The KIT (COMPLETE) includes:
500gr organic and raw cashew nuts
n.1 Starter cultures (mesophilic)
n.1 Vegan cultures (thermophilic)
n.1 Penicillium Camemberti
n.1 Penicillium Roqueforti
n. 2 measuring spoons for powders (0.5gr each)
n. 1 measuring cup of 5ml (for V-Enzy)
n. 2 cheese mats
2 linen cheese cloths
5 sheets of camembert paper
5 sheets of ripening paper
2 round wooden boxes with lid
2 cheese forms (250gr)
Storage is recommended as indicated on the packaging of each individual product included in the KIT (BASIC).
The expiry dates are indicated on the packaging of each individual product.
For bigger orders, wholesale and quotes for both companies and private customers, please write an e-mail to firstname.lastname@example.org
For information on the KIT (BASIC) and how to use the individual items, please visit the specific pages of each individual product on this e-shop in the “accessories and tools” section.
This kit includes 500g of our organic and raw cashew nuts. It is recommended to read its characteristics and instructions included in the section of this product.
This kit does not contain specific recipes but only the ingredients necessary for the production. We recommend that you read the data sheets of the individual items within this e-shop to understand the dosage and methods of use.
* The spores of Penicillum Camemberti and Penicillium Roqueforti are highly volatile. It is therefore recommended to pay attention to the tools, equipment and surfaces in which you work, in order to avoid cross contamination between the two types, which could compromise the expected final result.
° 100% vegan as no animal products have been used at any stage of the production process